There is a wide variety of plants that have been used for centuries to help people’s immune system. Some of these plants include:
Garlic – Garlic is a well-known natural antibiotic, which helps to fight infections. It also has antiviral and antifungal properties.
Ginger – Ginger has powerful anti-inflammatory properties and can be used as an anti-nausea agent. It also promotes circulation, which reduces pain and swelling.
Echinacea – Echinacea is a popular herb that strengthens the immune system by stimulating the body’s production of white blood cells and antibodies.
Parsley – Parsley contains vitamins A, C, K, B6, E and other antioxidants that have antimicrobial properties. Parsley also stimulates the production of bile acid in the liver which helps with digestion.
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